This mango pineapple smoothie tastes delicious and provides a wonderful way to start your morning after your workout. Adding wheat germ boosts nutrients and keeps you satisfied for a longer period .
1 cup frozen mango chunks
1 cup fresh pineapple, cut into chunks
1/2 cup fat-free milk
4 ice cubes
1 tablespoon FoodThink Toasted Wheat Germ
Place all pineapple, banana and milk e into the blender jar. Blend properly until smoothen. Now add wheat germ and stir to mix properly. This smoothie is ready to drink now. You can also store this in the refrigerator and use it for a day or longer.
Adapted from www.mywheatgerm.com