Toasted Wheat Germ

Introducing FOODThink's Toasted Wheat Germ – a naturally rich source of vitamins, minerals, and proteins derived from the embryo of the wheat kernel. Meticulously separated during the wheat milling process, our toasted wheat germ offers unaltered natural goodness and top-quality taste for your overall well-being.

 

This nutrient-dense powerhouse contains niacin, thiamine, riboflavin, vitamin E, folate, magnesium, phosphorus, potassium, iron, and zinc, making it a superior choice among wheat products. With 104 calories, 6.7 grams of protein, 2.8 grams of fat, 14.9 grams of carbohydrates, and 3.8 grams of fiber in a 1/4 cup, it's a protein-rich, low-calorie option – perfect for gym enthusiasts.

 

Embrace the multiple health benefits, including a boosted immune system, cardiovascular support, anti-aging properties for muscle growth, increased stamina, and faster wound healing. Ideal for weight management, our toasted wheat germ brings a nutty flavor, natural sweetness, and crunchiness due to the roasting process.

 

Versatile and delicious, incorporate it into your breakfast cereal, salads, smoothies, yogurts, or blend it into bread, pancakes, cookies, or waffles for added nutrition. FOODThink toasted wheat germ is the ultimate choice for gym enthusiasts, offering endless possibilities – sprinkle it, blend it, or crunch it!

 

Nutritional Chart